June 19, 2024
Article

Exploring the Anti-Aging Potential of Curcumin: A Review of Mechanistic Insights

The aging process is marked by a gradual decline in cellular functions and an increased risk of age-related diseases. Curcumin, a compound found in turmeric, has shown promise in slowing these aging processes. Research highlights curcumin's ability to positively influence longevity by modifying protein levels associated with aging, such as sirtuins and AMPK, and by inhibiting proteins like NF-κB and mTOR that promote aging.

Curcumin's broad therapeutic potential is supported by its impacts on various aging mechanisms, offering insights into how natural compounds can contribute to healthspan extension. This review delves into curcumin's effects on aging pathways and its potential benefits in preventing age-associated disorders, positioning it as a significant compound in anti-aging research.

The potential for curcumin to serve as a preventative strategy in aging is immense, suggesting that integrating this compound into daily health regimens could beneficially impact longevity. With its established safety and efficacy profile, curcumin stands out as a promising natural intervention in the aging narrative.

Article Information

Longevity and anti-aging effects of curcumin supplementation

Published in GeroScience, Mehran Izadi et al.

Abstract

Aging is a gradual and irreversible process that is accompanied by an overall decline in cellular function and a significant increase in the risk of age-associated disorders. Generally, delaying aging is a more effective method than treating diseases associated with aging. Currently, researchers are focused on natural compounds and their therapeutic and health benefits. Curcumin is the main active substance that is present in turmeric, a spice that is made up of the roots and rhizomes of the Curcuma longa plant. Curcumin demonstrated a positive impact on slowing down the aging process by postponing age-related changes. This compound may have anti-aging properties by changing levels of proteins involved in the aging process, such as sirtuins and AMPK, and inhibiting pro-aging proteins, such as NF-κB and mTOR. In clinical research, this herbal compound has been extensively examined in terms of safety, efficacy, and pharmacokinetics. There are numerous effects of curcumin on mechanisms related to aging and human diseases, so we discuss many of them in detail in this